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06-08-15 PC Agenda AGENDA Pianning Commission Regular Meeting Golden Valley City Hall, 7800 Golden Valley Road Council Chambers Monday, June 8, 2015 7 pm 1. Approval of Minutes May 27, 2015, Regular Planning Commission Meeting 2. Informal Public Hearing —Zoning Code Text Amendment— Mobile Food Vending —ZO00-100 Applicant: City of Golden Valley Purpose: To consider adding language in the Zoning Code regarding mobile food vending (food trucks). 3. Informal Public Hearing —Zoning Code Text Amendment— Distilleries — ZO00-101 Applicant: City of Golden Valley - Purpose: To consider adding language in the Zoning Code regarding distilleries. --Short Recess-- 4. Reports on Meetings of the Housing and Redevelopment Authority, City Council, Board of Zoning Appeals and other Meetings 5. Other Business • Council Liaison Report 6. Adjournment This document is available in alternate formats upon a 72-hour request.Please call " 763-593-8006{TTY: 763-593-3968)to make a request. Examples of alternate formats � may include large print,electronic, Braille,audiocassette,etc. ,; Regular Meeting of the Golden Valley Planning Commission May 27, 2015 A regular meeting of the Planning Commission was held at the Golden Valley City Hall, Council Chambers, 7800 Golden Valley Road, Golden Valley, Minnesota, on Wednesday, May 27, 2015. Vice Chair Segelbaum called the meeting to order at 7 pm. Those present were Planning Commissioners Baker, Blum, Johnson, S��Ibaum, and Waldhauser. Also present was Planning Manager Jason Zimmerman; �lssociate Planner/Grant Writer Emily Goellner, and Administrative Assistant Lisa Wittman.` : Commissioners Cera and Kluchka were absent. 1. Approval of Minutes May 11, 2015, Regular Planning Commission Meeting MOVED by Blum, seconded by Johnson and motion carried unanimously to approve the May 11, 2015, minutes as submitted. , �. 2. Informal Public Hearing — Final PUD Plan '—�en,��h`'Point Energy — 6161 Golden Valley Road — PU='�,22 � �� Applicant: CenterPoint Energy Address: 6161 Golden Valley Road Purpose: To allaw a new approximately 64,000 square foot operations facility, replacement of an approximately 825 square foot gas regulator building, and related site improvements. Goellner explained the applicant's proposal to add an additional principal structure on their prope�ty. The �roposed new building will be approximately 64,000 square feet in size and wil� include off�ce''and warehouse space, and a small metal shop. She noted that the plans include 1 g7 parking spaces which staff feels is adequate for the various uses on the site. `She referred to the site plan and stated that the existing stormwater pond on the site will be filled and two new ponds will be constructed along the north side of the property.,'She discussed the proposed landscaping and noted that that the applicant �s��tl�nning on removing 65 trees and planting 132 trees and will also be adding a significant amount of landscaped screening along Douglas Drive and Golden Valley Road. She stated that a sidewalk connecting the proposed facility to the sidewalk on Douglas Drive is included in the plans, but there will not be a sidewalk connection from the building to Golden Valley Road since the sidewalk on Golden Valley Road is along the north side of the street. She stated that the applicant will be completing a site safety review and will be implementing recommendations from that review in 2015 and 2016. Minutes of the Golden Valiey Planning Commission May 27, 2015 Page 2 Baker asked where the bike path is located and if this proposal will affect it. Goellner referred to the site plan showed the location of the bike path on the west side of Douglas Drive and said this proposal would not impact the path. She added that the applicant will also be providing bike racks as part of this proposal. Waldhauser said during the Preliminary Plan review the Planning Commission suggested there be heavier screening on the south end of the site, but she sees very little planting on the berm. Goellner explained the proposed screening from Douglas Drive. Zimmerman explained that the tanks are being screened by the berm;as well. Baker asked who is paying for the proposed round-about. Goellner said the City and the County will be paying for that as part of the Douglas Drive reconstruction project. Baker asked if CenterPoint held a neighborhood meeting. Goellner said yes, and stated that the questions were about trees, lighting, and the approvai process. Baker asked if there is much lighting associated with this proposal. Goellner said the lighting plan is appropriate and complies with the Zoning Code requirements. Johnson referred to the stormwater ponds and asked if they would be dry a certain amount of the time, or if the intention is to keep th�rp,full. He asked about the gate valve assembly discussed in the staff reports.��� '� " ��°''°�` � Blum asked about the major con�ic��;rations in.the site safety review. Goellner said the review is particular to the site and,the cpnsultants that CenterPoint has hired to do the safety review work with gas utilities. She said they wilt be making sure the site has adequate fire protection and dete�tions systems. She added that the City will be holding securities to make sure any needed improvements are done. Johnson referred to the staff repart regarding the applicant working with the Fire Chief along with federal authorities and asked if that requires any additional consideration by the Planning Commission. Goellner stated that there are permits required at every level and that the Fire C'hief will be working with the applicant in regard to any required permits. Vicki VanDell,, Loucks Associates, Representing the Applicant, referred to the questions regarding the pvnds and explained that they made a provision to add a dry water line that will conrtect to the fire suppression system, but it will only be used as needed, or not at all and that the ponds will have water in them at all times. Blum referred to the applicant's statement about service effectiveness being improved and asked the applicant to elaborate. Mike Jenson, Facilities and Security Manager, CenterPoint Energy, explained that they currently have groups split up in various locations and the idea is to have the groups together in one location. Blum asked how many jobs this proposal will bring to Golden Valley. Jenson said approximately 70. Minutes of the Golden Valley Planning Commission May 27, 2015 Page 3 Blum asked Jenson to discuss the LEED certification process. Jenson explained that the LEED program is designed around various energy efficiencies and the human aspect of being in an office space. He said they are doing things like bringing daylight into the building, and providing bicycle racks among other things. He added that their goal is receive the silver level of LEED certification. Segelbaum referred to the proposed landscaped screening and asked if the goal is to add landscaping for beautification, or to screen the industrial portions of the property. Jenson said it is a combination of both. He said they want the property to look nice fc�r employees and from the street, and they also realize that there are some industria�.portions fhat need to be screened. Segelbaum asked if there will be fencing. Jenson said there will be fencing around the perimeter of the entire site, placed inside the landscaping. Waldhauser asked about the specific plant materials along aouglas Dr�ive. VanDell said there will be a combination of Black Hills spruce and Colorado spruce. Waldhauser said the berm on the south side screens the view of the tanks, but there is nothing very attractive about it, and it is a recreational trail. VanDell explained that the berm will be extended along the southwest corner and that they will be reseeding with a native seed mix that will have more color in the summer. Jenson added that there is also the security aspect that has to be considered and that the security cameras need to be able to see the property. Johnson referred to the City Engineer's memo regarding tree mitigation and asked if the issues have been resolved. VanDell exp(ained th�t they submitted a tree preservation plan and were informed that the ash trees on the property do not need to be replaced. Segelbaum asked about the timing of the project. Jenson said they would like to start construction by the end of July with occupancy next February. Segelbaum opened the public hearing. Seeing and hearing no one wishing to comment, Segelbaum closed the public he�ring. Waldhauser said'she tMir�ks the plans meet the concerns the Planning Commission had during the Arelimin�ry Plan review and that this project will be an attractive addition to that intersection. Johnson agreed. Blum also agreed and added that he is pleased to see that the applicant is working to obtain LEED certification and he is happy to see that the site safety review is being taken seriously. MOVED by Blum, seconded by Baker and motion carried unanimously to recommend approval of the Final PUD Plan for CenterPoint Energy PUD No. 122, subject to the following findings and conditions: Findin s: 1. The PUD plan is tailored to the specific characteristics of the site and achieves a higher quality of site planning and design than generally expected under conventional provisions of the ordinance. This PUD will allow the applicant to better utilize the site by developing the operations facility on the site. Minutes of the Golden Valley Planning Commission May 27, 2015 Page 4 2. The PUD plan preserves and protects substantial desirable portions of the site's characteristics, open space and sensitive environmental features including steep slopes, trees, scenic views, creeks, wetlands, and open waters. The plan will utilize the perimeter of the site for tree plantings and stormwater management. 3. The PUD plan includes efficient and effective use (which includes preservation) of the land. The plan brings more active uses to this large site by providing office and warehouse uses, which are compatible with the current uses on the property. 4. The PUD Plan results in development compatible with adjacent uses and is consistent with the Comprehensive Plan and redevelopment plans and goals. The proposed uses are permitted in the Industrial Zoning District. ' 5. The PUD plan is consistent with preserving and improving the general health, safety and general welfare of the people of the City. 6. The PUD plan meets the PUD Intent and Purpose provision and all other PUD ordinance provisions. With exception of the issues raised by the Fire Chief, the plan generally meets the requirements. Conditions: 1. The plans prepared by Loucks Associates, submitted on April,24, 2015, and May 15, 2015, shall become a part of this approvaL 2. The recommendations and requirements outlined in the memo from the City Engineer to the Planning Manager, dated May 1,$, 201�, shall become a part of this approvaL 3. The applicant shall construct a temporary right turn lane on northbound Douglas Drive that must be fully oper.ational unf�! it is permanently replaced as part of the Douglas Drive reconstruction project. 4. The recommendations and requirements outlined in the memo from the Fire Chief to the Planning Manager, dated May 18, 2015, shall become a part of this approvaL 5. The applicant must complete a site safety review and submit it to the City for review. The applicant must complete the safety improvements recommended in the site safety review within a timeframe established by the City. A letter of credit must be collected'by fhe City from the applicant for this work in order to insure its completion. ' 6. All signage must'meet the requirements of the City's Sign Code (Section 4.20). 7. A park dedication fee of $68,014.44 (2% of the land market value) shall be paid prior to' release of the Final Plat. 8. The Final Plaf shall include "P.U.D. No. 122° in its title. 9. The,applicant shall address screening and landscaping to describe views by pedestri�ins, bikers, and car passengers including renderings. 10.Bicycle racks shall be provided. 11.This approval is subject to all other state, federal, and local ordinances, regulations, or laws with authority over this development. Minutes of the Golden Valley Planning Commission May 27, 2015 Page 5 2. Informal Public Hearing — Preliminary PUD Plan — Cornerstone Creek— 9300 and 9310 Golden Valley Road — PU-124 Applicant: CHDC Cornerstone Creek Address: 9300 and 9310 Golden Valley Road Purpose: To allow for the consolidation and redevelopment of two parcels for a 45 unit facility for adults with developmental disabilities, administrative offices for Jewish Housing and Programming, and a public multi- purpose space. Zimmerman referred to a site plan and explained the applicant's proposal to create a residential development on two existing parcels which currently consist'of a small office building and a single family home, both of which will be removed: The properties were re- designated from Commercial and High Density Residential and rezoned from Business and Professional Office to High Density Residential (R=4) in April of 2012. He explained that the proposal would consist of a 45 unit building fior adults with developmental disabilities, offices for Jewish Housing and Programming, and a multi-purpose community space. The housing would have 40 1-bedroom units and 5'2-bedroom units, 14 of which are reserved for households at 30% of AMI, and 4 for individuals facing long-term homelessness. The project also includes a commerciai kitchen, dining area, common space, fitness center, and passive and active vutdoor space. He referred to the parking on the site and stated that 68 parking spaces are required and the applicant is proposing 76 parking spaces and 4 bicycle=p�rking space5. He referred to the landscaping plan and stated that the existing mature.treds to the rear of the property will remain and significant landscaping will be installed: Also, a sidewalk will be constructed by the City as part of the public improvements to Golden V�Iley Road. Johnson asked about the 30%o AMI and what "long-term homelessness" means. Zimmerman stated that AMl is the average median income and that units would be reserved for individuals making 30% of the average median income. He said the applicant could explain the term "long-term homelessness." Baker asked about the TIF district in this area. Zimmerman stated that this property is in a re-development area and that this applicant is in the process of pursing a housing TIF d istrict. Johnson quest'roned why these properties are not zoned Mixed-Use. Zimmerman explained that the City's Mixed-Use zoning district only applies to the properties in the I- 394 Corridor. He stated that staff will be working on creating a mixed-use zoning district that can be used in other parts of the City, but it was not available at the time these properties were rezoned. Blum said in effect the City can get a mixed-use with a PUD. Zimmerman said there are a mix of uses in this area, just not mixed uses within one site. Blum asked if conditional use permits could be another way to get mixed uses. Zimmerman stated that conditional use Minutes of the Golden Valley Planning Commission May 27, 2015 Page 6 permits are used more for putting conditions on a certain use in order to mitigate impacts such as noise, vibration, hours of operations, etc. Johnson asked if the residents will have full access to all of the areas even though there will be different owners and companies involved. Zimmerman said the uses are owned by the same basic group. He stated that the full facility will be used by the residents and some of the spaces will be used by the public. Waldhauser asked if the residency will be restricted. Zimmerman said he b�li�ves anyone can apply to be a resident. Johnson asked Zimmerman to address the grading and drainage of the site. Zimmerman stated that the Engineering staff has reviewed the plans and are comfoctable with the proposed grading and drainage. He stated that a lot of the drainage that normally flows off the site to the north is being captured and brought to the southem part of the property and there will be an underground basin to help manage stormwater as well. David Miller, UrbanWorks Architecture, representing the applicant, explained that the property will be owned by one entity. The project`is being developed by CHDC and the operator will be Jewish Housing and Programming (JHAP).;; Baker said he would like some background information an JHAP. Miller said JHAP is based in Golden Valley and provides serv'rces with'rn the region to adults with developmental disabilities. Baker asked what communit�r tt�� pr�posed community space will be serving. Miller said the community space will be used for events such as birthdays and religious gatherings for approximately 50 peopl�;, Bal�er asked if the community space is exclusively for the residents. Miller said it will b� Used primarily by the residents and their families. ��. Baker asked if�is will°be ����ffed facility, and if so what the ratio would be. Miller said it will have 24-hour staff of approximately 6 to 10 staff members who will not live on-site. Segelbaum said'he.w�r�ts'the project to be financially viable and questioned where the financiaC support comes from. Miller said each residents comes with their own services and that the residents have to qualify for affordable housing services. Johnson referred to the Fire Chief's staff report and asked about the alternate materials and methods because there isn't 360-degree access. Scott Beckman, UrbanWorks Architecture, explained that since they are not proposing a ring road around the facility they are proposing alternate compliance components. He said the building will be sprinklered, there will be stand pipes in the stairwells, and there will be sprinkler heads in more spaces than required. Johnson referred to the walkability in the area. Zimmerman said staff is still working on a pedestrian overlay plan to enhance street life and encourage walking. Minutes of the Golden Valley Pianning Commission May 27, 2015 Page 7 Waldhauser asked how the availability will be known, and how people will know they can apply. Miller stated that people will know about the project through their own networks and there is always a waiting list for this type of housing. Waldhauser asked if there are other organizations like JHAP. Miller said yes and added that they have worked on several population specific projects. Baker asked about the design characteristics unique to adults with developmental disabilities. Miller explained that they focus on accessibility issues such as counter heights, accessible bathrooms, and zero curb entrances. Segelbaum questioned why sidewalk connections seemed to be strongly encouraged, instead of required in the staff reports. Miller said they are reviewing and discussing the sidewalk requirements because they are concerned about acc�ssibility and mobifity with the changes in the grade. Segelbaum opened the public hearing. Seeing and hearing no vne wishing to comment, Segelbaum closed the public hearing. Baker said he thinks the proposal is great, well thought out,,and will be an asset to the community. Johnson agreed. Waldhauser said she would have liked to have seen a layout without the parking forward and narrow side lots, but given the property,,this is the only way it works. She said she appreciates that it is not a high rise and that the way it is proposed will be better for the residents and will seem more residential. Blum agreed and added that this property is an appropriate place for multi-unit housing Segelbaum said he is impressed,by the (�vel of detail in the plans. He asked the Commissioners if they had any comments about the design or materials, and if this proposal fits in with �t�'surroun�d�r� s. Waldhauser said she thinks the proposed design will fit in and the materials being �rQpbsed are durable and should be able to be maintained for a long period'of time. ' MOVED by Waldhauser, seconded by Johnson and motion carried unanimously to recommend approval of�he Preliminary PUD Plan for CHDC Cornerstone Creek LLC, PUD No. 124, subject to the following findings and conditions: Findin 1. The P'UD plan is tailored to the specific characteristics of the site and achieves a higher quality of site planning and design than generally expected under conventional provisions of the ordinance. By utilizing the PUD process, the applicant has been able to accommodate three distinct but complementary uses on the site. 2. The PUD plan preserves and protects substantial desirable portions of the site's characteristics, open space and sensitive environmental features including steep slopes, trees, scenic views, creeks, wetlands, and open waters. The proposed project protects 65 feet of undeveloped wooded area at the rear of the lot. Minutes of the Golden Valley Planning Commission May 27, 2015 Page 8 3. The PUD plan includes efficient and effective use (which includes preservation) of the land. As a redevelopment of underutilized properties, the proposal would make better use of existing infrastructure and help the area transition into a more mixed use and pedestrian friendly environment. 4. The PUD Plan results in development compatible with adjacent uses and is consistent with the Comprehensive Plan and redevelopment plans and goals. The redevelopment of these two underutilized properties for affordable, life-cycle, multifamily housing is consistent with the goals of the Comprehensive Plan. 5. The PUD plan is consistent with preserving and improving the general health, safety and general welfare of the people of the City. By providing � new ant� innovative housing model, this proposal helps address a community, regional, and statewide need. 6. The PUD plan meets the PUD Intent and Purpose provision and all other PUD ordinance provisions. The flexibility provided by the PUD allows for a mix of uses within the site and creates the opportunity for the establishment of a new multi- purpose community space. Conditions 1. The plans prepared by UrbanWorks Architecture, submitted April 24, 2015, shall become a part of this approval. 2. The recommendations and requirements butlined in th� Imemo from the Fire Department, dated May 18, 2015, shall become a part'of this approval. 3. The recommendations and requirements Qutlined an the memo from the Engineering Division, dated May 18, 2015, shafl tiecome a part of this approval. 4. All signage must meet the requirements of the City's Sign Code (Section 4.20). 5. The City Attorney will determine if a fitle review is necessary prior to approval of the Final Plat. 6. The Final Plat shall include "P.U.D. No. 124" in its title. 7. A park dedication fee of$:9,740, or 2% of the land value, shall be paid before release of the Final Plat. 8. This approval is subject fo all other state, federal, and local ordinances, regulations, or laws with authority over th'is development. --Short Recess-- 3. Reports on Meetings of the Housing and Redevelopment Authority, City Coun�il", Board of Zoning Appeals and other Meetings Zimmerman stated that the final community open house for the Bottineau station area plans will be held on June 4 at the Harrison Community Center. Goellner gave a report on the May 20 Board of Zoning Appeals meeting. Minutes of the Golden Valley Planning Commission May 27, 2015 Page 9 4. Other Business • Council Liaison Report - No report was given. Goellner stated that the City received the $30,000 grant for the bike trail work along the Wayzata Blvd. frontage road. 5. Adjournment ,�,ce,. The meeting was adjourned at 8:23 pm. ���°�' � John Kluchka, Secretary Lisa Wittman, Administrative Assistant Gl��' C)� . �m;. ,,��, � �������� � � � ���������� � ��,. ��,� Physical Development Department 763 593 8095/763 593 8109(fax) Date: June 8, 2015 To: Golden Valley Planning Commission From: Emily Goellner, Associate Planner/Grant Writer Subject: Zoning Code Text Amendment—Mobile Food Vendors Background The City Council has recently adopted policy to allow breweries and taprooms to locate in various parts of the city. Since food cannot be served in a taproom according to state law, food trucks (more formally called mobile food vendors) have become a common partner for taprooms. The food vendors typically park in the taproom parking lot for a portion of the day or night. Mobile Food Vending has grown considerably in recent years. In Downtown Minneapolis, dozens of food trucks line up on Marquette Avenue to serve people on their lunch breaks. Mobile food vendors have also become a popular option for corporate events, festivals, farmers' markets, and wedding receptions. The City's Parks and Recreation Department currently issues permits to food vendors interested in locating in any of the city parks for a specific event. Staff recommends amending section 11.04 of the Zoning Code to allow mobile food vendors to be located temporarily in specified areas outside of City parks. Mobile Food Vendor Permits for Golden Valley Parks The Golden Valley Parks and Recreation Department began issuing permits to mobile food vendors in 2014. Five permits were issued in 2014 and one permit has been issued so far in 2015. With this permit, food vendors can be located in a city park for up to three consecutive days. Each day requires a separate $40 permit. So far, all of the permits have been issued for a one-day event. The most common events accommodating mobile food vendors have been corporate employee appreciation events in the summer. Potential Impacts First and foremost, mobile food vendors must be evaluated by Hennepin County or State of Minnesota for conformance with sanitation and food safety requirements. All applicants for a mobile food vending permit must provide a copy of the mobile food license received by Hennepin County or State of Minnesota and the license must be posted with the vendor's mobile operation. The vendor must provide trash receptacles for customer use and keep the site in a neat and orderly fashion, free from litter, refuse, debris,junk, or other waste which results in offensive odors or unsightly conditions. Since mobile vendors have the ability to move around the city easily, the exact location of the vending unit should be determined in the issuance of the permit. It is crucial that the mobile unit does not impede pedestrian or vehicular traffic by blocking streets, driveways, sidewalks, or necessary parking spaces. The unit should be located on an impervious surface. Staff recommends that the vendor be required to provide written permission from the property owner of the site in which the vendor would like to locate and the property must be located in a non-residential zoning district. A Zoning Permit for Mobile Food Vendors would be allowed in the following zoning districts: Commercial, Light Industrial, Industrial, Business and Professional Offices, I-394 Mixed Use, and Institutional. If the vendor would like to Iocate in a Golden Valley Park, the vendor would file an application with the Parks and Recreation Department. Some additional locational restrictions should be placed on mobile food vendors in order to reduce their impacts on the community. First, mobile food vendors should not be located within 1,000 feet of a school when the school is in session unless written permission is granted from the superintendent. Also, mobile food vendors should not be located within 100 feet of an eating establishment (with the exception of other mobile food vendors). Many brick-and-mortar restaurant owners have been concerned about the unfair locational advantage that mobile food vendors possess. A restriction in the distance between mobile food vendors and brick-and-mortar restaurants has been considered a reasonable solution in other Minnesota cities. These dimensional restrictions of 100 feet and 1,000 feet were analyzed by Planning staff and do not appear to significantly limit the available space for mobile food vendors in the City. Lastly, vendors would be granted a daily permit with no overnight parking permitted. Hours of operation would be limited to 8 am to 10 pm unless otherwise limited or extended by the City Manager or his/her designee. These are the hours of operations permitted by the Parks and Recreation department for mobile food vendors,which match the hours of operation for city parks. Staff predicts that taprooms will be the most common partner for mobile food vendors. Taprooms may apply for an intoxicating liquor license, which allows the taproom to be open until 2 am. Staff suggests that the City Manager be granted the ability to extend food vending hours to match taproom hours in order to ensure that those drinking alcohol have access to food. Zoning Permit for Mobile Food Vendors A Zoning Permit for Mobile Food Vendors would be similarto the Parks and Recreation Department permit in the following ways: • Permit is granted on a per-day basis and costs $40/day • A permit can be granted for up to 3 consecutive days • Proof of Mobile Food License from the Hennepin County or State of Minnesota required • Liquor License is not included with the permit • Hours of operation limited to 8 am-10 pm • Must provide an insurance rider listing the property owner as an additional insured on the policy for the permitted dates of operation • Vendor responsible for trash removal, clean-up, and any damages generated by operation • Permits will be limited by area as determined by City Manager or his/her designee • Must park in a designated parking lot, must not impede traffic flow or pedestrian walkways, and cannot park on grass unless permitted by City Manager of his/her designee The Zoning Permit for Mobile Food Vendors would di er from the Parks and Recreation Department's permit in the following ways: • Zoning Permit is not eligible to vendors looking to locate in the Golden Valley Park system • Eligible locations are zoned and currently used for Commercial, Light Industrial, Industrial, Business and Professional Offices, I-394 Mixed Use, and Institutional (with the exception of City Parks) • Vendors may not be located 100 feet (at its closest point) from the entrance or from the outdoor seating area of another food-serving establishment (with the exception of other mobile food vendors that have received a permit) • Vendor cannot occupy parking spaces needed to meet the minimum parking requirement unless the property owner can demonstrate that the spaces are not needed during the vendor's hours of operation • Vendors may not be located within 1,000 feet of schools while they are in session unless written permission is granted by the school principal Mobile Medical Uses At this time, the proposed changes to the zoning code do not include language to allow mobile medical uses in the City for humans and pets. Mobile medical uses typically include services such as vaccinations, diagnostics, and bloodmobiles. These uses are offered in a mobile format in order to serve the less mobile residents of the community at a reduced cost. Staff will continue to conduct research on this topic. Recommendation Staff recommends amending section 11.04 of the Zoning Code to allow for mobile food vendors. Attachments Underlined/Overstruck Version of Section 11.04:Temporary Events and Uses (2 pages) Parks and Recreation Department Mobile Food Vendor Permit Fact Sheet (2 pages) Parks and Recreation Department Mobile Food Vendor Application (1 page) § 11.04 Section 11.04: Temporary Uses and Events Subdivision 1. Purpose and Effect The purpose of this Section is to provide conditions under which certain temporary uses may be allowed while ensuring a minimum negative impact to neighboring land uses. Subdivision 2. Authorized Temporary �ses Events A. The City Council may permit in any nonresidential ttse zonina district for a temporary period not to exceed one hundred eighty (180) days temporary uses such as carnivals, circuses, farmers' markets, festivals and promotional events, including art fairs, upon the following: 1. Review of site plan for conformance to zoning regulations including, but not limited to: parking, signage, lighting, sound and landscaping; 2. Plans for vehicle and pedestrian access, parking and traffic control; 3. Provision of appropriate utilities including, but not limited to: sewer, water, waste disposal, organic recovery, recycling, surface water drainage, and power; 4. Provision of appropriate public safety measures, including, but not limited to, adequate steps to ensure fire protection and security of the site; 5. A cleanup plan; 6. Other conditions to address the public health, safety, welfare and community impacts from the trse event. 7. A proposed maximum time period not to exceed one hundred eighty (180) days. B. Such temporary events shall be permitted within the required front yard, side yard, or rear yard; except where prohibited under Section 7.04 of this Code. They shall not be allowed within the public right-of-way or other public pro�erty unless such right-of-way will be closed for the event by the City. Subdivision 3. Authorized Temporary Uses A. The City Manager or his/her designee may permit temporary mobile food vending operations in any nonresidential zoning district for a temporary period not to exceed three (3) days. The Parks and Recreation Department ma r�permit temporary mobile food vending operations in any City Park located in the Institutional I-4 zoning sub-district for a temporary period not Golden Valley City Code Page 1 of z to exceed three (3) days. All permit holders must adhere to the followinq regulations: 1. The mobile vendor must be in conformance with zoning regulations including, but not limited to• parking, signage lightinq, and sound 2. Proof of a Mobile Food License from Hennepin County or State of Minnesota is required with any permit application submission. 3. Overniaht parking and storage is prohibited Mobile vendor must exit �ermitted location when not in operational use. Hours of operation are limited to 8 am to 10 pm unless otherwise limited or extended by the Citv Manager or his/her designee. 4. If located within the City's Park system, mobile vendor must obtain permit from Parks and Recreation Department. 5. The mobile vendor shall have written permission of the current property owner to locate in a desiqnated area. 6. The mobile vendor must keep a copy of the mobile vendor permit with the unit and demonstrate com�liance with the permit upon inspection. 7. The area designated for the mobile vendor may not block sidewalks, impede pedestrian or vehicular traffic, or interfere with public safetv. Mobile food vendor o..perations shall be located on an asphalt or concrete surface. 8. No mobile vendor may occup�r accessible parking spaces, parking spaces which may be leased to other businesses, or parking spaces used to fulfill the pro�erty's minimum parking requirements. 9. The mobile vendor must provide trash receptacles for customer use and keep the site in a neat and orderly fashion. The designated area must be free from litter refuse, debris�junk or other waste which results in offensive odors or unsightly conditions. 10. Mobile food vendors cannot locate within one hundred (100) feet at its closest point to the main entrance of an eatin� establishment or anv outdoor dining area. 11. Mobile food vendors cannot locate within one thousand (1,000) feet at its closest point to a school while the school is in session unless written permission from the school principal is provided. ��ty of olden g va e Mobile Food Vendor Vehicle Permits Food Trucks in Golden Vallev Park Locations The Golden Valley Parks and Recreation Department allows licensed food truck operators' to apply for one day permits(up to three consecutive days)to operate in designated areas within the Golden Valley Park System. The cost of a permit is $40 per day,Monday-Sunday. Exceptions: • Holiday programs and special events sponsored by the City of Golden Valley will need to be approved by event and fee will be based on 20%of gross revenues. • Food truck operation and concession trailers participating in the annual Valley Days Celebration will work directly with the Celebration Committee on permit and fee requirements. • Food truck participation at an event sponsored by a recognized Golden Valley neighborhood group will require a permit however no fee will be charged. The locations listed below are the approved locations within the City of Golden Valley Park System where food trucks are allowed. Number of food trucks allowed per-location will dependent on the site selected. Food Truck Oueration Locations: Brookview Park Gearty Park Hampshire Park Lakeview Park Lion's Park Medley Park Scheid Park � Wesley Park (Other locations may be approved/please list preferred park) Food Truck Permit Information For those planning to operate a food truck within the City of Golden Valley Park System,please carefully review the following rules: • A city approved permit(from the Parks &Recreation Department)is required to park a food truck anywhere within the Golden Valley Parks System • All food truck operators must be inspected by an authorized agency and possess a current mobile food vendor vehicle license and/or a catering license from the Minnesota Department of Health (temporary food stand certificate),Hennepin County,City of Minneapolis or the City of St.Paul to be allowed to sell/distribute food and beverages in Golden Valley parks. If you are not a licensed food truck operator you must first obtain the necessary licenses before a permit will be granted. A copy of your vendor and caterers license must be attached to the permit application • All food truck operators must provide the City of Golden Valley an insurance rider listing the city as an additional insured on the policy for the permitted dates of operation • No refunds will be given for any reason once the permit has been issued • Permits are only valid for one to three calendar days and are valid only for the dates specified • Operators are responsible for clean-up and trash removal generated from their operation in the immediate area • Food trucks must park in a designated parking lot and must not impede normal traffic flow • Food trucks may not park on the grass or pathways (unless special permission authorized) • Permits will be limited by area • Generally alcoholic beverages are not allowed in Golden Valley parks.A beer and wine permit can be obtained for Brookview Park only for an additional daily fee of$25.00 • Permits are valid only during park hours of 8 AM-10 PM. • Food truck operators will be assessed for all damages or extra trash clean-up within the park generated by their operation(if required) • Food trucks found operating without a permit or in areas not designated in the list above will be subject to a citation Please call the Golden Valley Parks&Recreation Department at 763-512-2345 or email kwiinikainen(�a,goldenvalleymn.�ov or SVanSloun@goldenvalleymn.gov for additional Food Truck permitting information. City of Golden Valley Parks&Recreation Department 200 Brookview Parkway Golden Valley, MN 55426 763-512-2345 (Mon-Fri 8:00 AM-4:30 PM) ; Golden Valley Mobile Food Vendor Application � <� `t' ;�� ��'` „ _� �,� .` �, �� ���`� Brookview Community Center � �� ��' zoo Brookview Parkway ��.� ��^� �. �`� �� * � �, � � . Golden Valley, Minnesota 55426 �'� �. 6 - - �� 7 3 512 2345 -� www.goldenvalleymn.gov Food Sales Hours: 8:0o AM —so:oo PM, Monday—Sunday �40 (Per-Day) Park: ❑Brookview ❑Gearty �Hampshire �Lakeview Qions [�ledley [�cheid [�Vesley Q_ Date(s): Start Time: End Time: Description: Applicant Name: Email: Address: City: State: ZIP: Cell Phone: Other Phone: Please attach insurance rider(isting City of Golden Valley as an additiona(insured and copy of Minnesota food sales license to app(ication. Permit will not be processed without current(icense and insurance certificate. I have read the Mobile Food Truck Permit information packet and agree to the conditions outlined in the packet. I understand that any agreement granted would be subject to the information outlined in the packet.I hereby agree that these rules shall be strictly observed. I accept entire responsibility for the enforcement of these rules and agree to protect the Parks and Recreation facilities and indemnify the City of Golden Valley of any damage due to the use of the facility covered by this agreement. I also understand that this agreement may be revoked or canceled at any time,with or without cause,and that in the event of such revocation or cancellation,there shall be no claim or right to damages or reimbursement on account of any loss, damage or expense whatsoever. I further agree to protect, indemnify,save and hold harmless the City of Golden Valley and its officers and employees from any and all claims, liabilities,damages or rights of action directly or indirectly growing out of the use of the facilities requested in this application. I understand that the Parks and Recreation Department often take pictures of facilities that are used for brochures and marketing in which I grant permission. Signature of Permit Holder: Date: Fee$ Check# Cash Visa/MC Date Paid Rec'd By Visa/MS Account# Expires Signature ���� �� f:'� :r5� � � t�l r��e� ��„ �,',� Physical Development Department 763 593 8095/763-593-81 Q9(fax) Date: June 8, 2015 To: Golden Valley Planning Commission From: Emily Goellner, Associate Planner/Grant Writer Subject: Zoning Code Text Amendment— Distilleries & Cocktail Rooms Background Nationwide, craft distilleries are growing by 30 percent each year, according to the American Distilling Institute. The City has received interest from craft distillers interested in locating in Golden Valley. Based on City Council direction and research on the topic, staff recommends amending the Zoning Code to allow for distilleries and cocktail rooms. The recommended zoning code text amendments for Distilleries and Cocktail Rooms are modeled after text amendments recently adopted for Breweries and Taprooms. There are several distilleries and cocktail rooms located in Twin Cities Metro Area, with most concentrated in Minneapolis. Most are licensed by the state as micro-distilleries, which produce a significantly less amount of spirits than the large distilleries like Phillips. The application and renewal fee for a micro distiller's license is much less expensive with the State of Minnesota Department of Public Safety, which was a policy adopted with the 2011 "Surly Bill" at the Minnesota State Legislature to reduce the cost of micro-brewery and taproom licenses as well. The "Surly Bill" also allowed breweries and distilleries to sell their product on site in taprooms and cocktail rooms. Distilling Process Distilled spirits are derived from a variety of grains. The most common grains used are rye, wheat, barley, and corn. The grains are milled, mashed, and fermented. Some distilleries complete this process on site and some distilleries ship the prepared grains to the distillery. The fermented grains are liquefied through various stills and then filtered. Then the spirits are barreted and bottled. The most common spirits produced include vodka, gin, and whiskey. Whiskey is typically barrel-aged, so distilleries tend to wait years until serving it in a cocktail room. Vodka and gin are typically served in cocktait rooms first. Recommended Definitions Below are the definitions used in the proposed new ordinance language for each type of facility. These were drafted to incorporate the language used in the state statute, as well as other local cities' zoning codes. Proposed Definitions Distillery An establishment licensed by the City for the manufacture of distilled spirits. An establishment licensed by the City for the manufacture of distilled spirits in Micro-Distillery tota) quantity not to exceed 40,000 proof gallons in a calendar year. A facility accessory to a distillery that is licensed by the City where the on-sale Cocktail Room consumption of distilled spirits produced by the distiller is permitted pursuant to Minnesota Statutes, Section 340A.22. Cocktail Rooms According to state law (Minnesota Statutes, Section 340A.22), a micro-distillery cocktail room license authorizes the sale of distilled liquor produced by the distiller for consumption on the premises of or adjacent to one distillery location owned by the distiller. The amount of spirits served may not exceed 15 milliliters (.5 ounces) per variety per person. No more than 45 milliliters (1.5 ounces—equivalent to a single shot glass) may be sampled by any person on any day. With this license, a micro-distillery can sell cocktails to the public within these restrictions. Recommended Permitted and Conditional Uses Staff reviewed the intent and purpose of each zoning district and the zoning ordinances for Minneapolis, St. Louis Park, Brooklyn Park, Waconia, and St. Paul. From this review, staff recommends adding distilleries, micro-distilleries, and cocktail rooms as permitted and conditional uses as indicated below. Zoning District Distilfery Micro-Distillery Coc�ktail Room Coc�ktail Room <50%floor area >_50%floor area Light Industrial Permitted Permitted Conditional Industrial Permitted Permitted Permitted Conditional Mixed-Use Conditional Conditional Conditional Recommended Off-Street Parking Requirements The off-street parking requirements for similar uses in the City were used to inform the proposed minimum parking requirements for distilleries and cocktail rooms. There are no parking maximum requirements proposed, so business owners could provide more parking if desired. A distillery has parking needs similar to those of a manufacturing facility, which under the City's zoning ordinance requires 1 space per 500 square feet of floor area. Staff recommends using this requirement for distilleries and micro-distilleries. Most micro-distilleries employ five to ten people for the distilling work. If a micro-distillery were 4,000 square feet, a minimum of 8 parking spaces would be required. If a distillery were 20,000 square feet, 40 parking spaces would be required. A cocktail room would require parking similar to that required of Class III Restaurants, which is 1 space per 60 square feet plus 1 space per 25 square feet of bar area. Staff recommends this minimum parking requirement for the cocktail room portion of a distillery. Liquor Licensing A separate liquor license from the City would be required for all of the above proposed uses after the distillery has obtained a license from the State of Minnesota. The City license requirements would address the hours of operation, outdoor patios, entertainment, capacity by gallons per year, bottling standards, conduct on the premises, violations, fees, and special events. The City Clerk is currently leading the work to draft recommendations to amend Chapter 5 of the City Code to provide for these new kinds of licenses. Those recommendations are tentatively scheduled for consideration by City Council in July and August. Summary of Recommendation Staff recommends amending sections 11.03, 11.35, 11.36, 11.47, and 11.70 of the Zoning Code to allow for distilleries and cocktail rooms. Attachments Underlined/Overstruck Version of Section 11.03: Definitions (3 pages) Underlined/Overstruck Version of Section 11.35: Light Industria) Zoning District (4 pages) Underlined/Overstruck Version of Section 11.36: Industrial Zoning District (2 pages) Underlined/Overstruck Version of Section 11.47: Mixed Use Zoning District (2 pages) Underlined/Overstruck Version of Section 11.70: Off-Street Parking and Loading Regulations (1 page) Definitions §11.03 15. Business: Any occupation, employment or enterprise wherein merchandise is exhibited or sold, or which occupies time, attention, labor and materials, or where services are offered for compensation. 16. Car Wash: A building and/or premises used principally for washing and cleaning automobiles, using either manual or automatic production line methods. 17. Cemetery: Land used or intended to be used for the burial of human dead and dedicated as a "cemetery" for such purposes. Source: Ordinance No. 585 Effective Date: 1-14-83 18. Child Care Facilities: A service provided to the public in which children of school or pre-school age are cared for during established business hours. Source: Ordinance No. 71Z Effective Date: 6-23-88 19. Church or Synagogue: The term includes the following: church, synagogue, rectory, parish house or similar building incidental to the principal use which is maintained and operated by an organized group for religious purposes. 20. Clinic: A place used for the care, diagnosis and treatment of sick, ailing, infirm and injured persons and those who are in need of inedical or surgical attention, but who are not provided with board or room, nor kept overnight on the premises. 21. Club: A non-profit association of persons who are bona fide members, paying regular dues, and are organized for some common purpose, but not including a group organized solely or primarily to render a service customarily carried on as a commercial enterprise. 21.5 Cocktail Room: A facility accessory to a distillery that is licensed by the City where the on-sale consum�tion of distilled spirits produced by the distiller is permitted pursuant to Minnesota Statutes, Section 340A.22. 22. Congregate Housing: Housing for the elderly and/or handicapped, providing at least one (1) prepared meal per day in a common dining room, and may also provide certain medical and social services over and above what might be in a standard elderly apartment complex. 23. Condominium: A form of individual ownership within a multi-family building, or o�ce/business building, which entails joint responsibility for maintenance and repairs. 24. Convalescent Home (Extended Care): Any building or group of buildings providing personal assistance or nursing care for those dependent upon the services by reason of age or physical or mental impairment but not for the Definitions §11.03 treatment of contagious diseases, addicts or mental illness, usually of a temporary duration. 25. Convenience Food Establishment: A place where food items (groceries, meats, etc.), beverages, and other retail items are sold along with hot or cold foods in or on disposable containers in individual servings for consumption on or off the premises. Such establishments do not include video games. 26. Cooperative (Housing): A multiple family dwelling owned and maintained by the residents. The entire structure and real property is under common ownership as contrasted to a condominium dwelling where individual units are under separate individual ownership. 27. Court: A space, open and unobstructed to the sky, located at, above or below grade level on a lot and bounded on three (3) or more sides by walls of a building. 28. Day Care — Home: A family dwelling in which foster care, supervision and/or training for children, out of their own home, who are of school or pre-school age is provided during part of a day (less than 24 hours) with no overnight accommodations or facilities, and children are delivered and removed daily. The number to be cared for in one (1) day care home shall not exceed ten (10) children, including the family's own children (in accordance with M.S. 245.812 and M.S. 462.357 and all acts amendatory thereof). Source: Ordinance No. 585 Effective Date: 1-14-83 29. Day Care — Nursery: A service provided to the public in which more than ten (10) children of school or pre-school age are cared for during established business hours. No overnight facilities are provided. The children are delivered and removed daily. Source: Ordinance No. 609 Effective Date: 11-1-83 30. Deck: An exterior floor system that exceeds twenty-five (25) square feet in floor area, has no roof structure, and is a minimum of eight (8) inches above grade at any point around its perimeter. Source: Ordinance No. 429, 2nd Series Effective Date: 2-19-10 31. Display Window: A window at street level, typically part of a storefront facade, used to display merchandise. Source: Ordinance No. 397, 2nd Series Effective Date: 6-6-08 31.5 Distillery: An establishment licensed by the City for the manufacture of distilled spirits. Definitions §11.03 75.5 Micro-Distillery: An establishment licensed by the City for the manufacture of distilled s�irits in total c�uantity not to exceed 40�000 proof gallons in a calendar year. 76. Motel: A series of sleeping or living units for the lodging of transient guests, offered to the public for compensation, and with convenient access to off- street parking spaces for the exclusive use of the guests or occupants. 77. Non-Conforming Building or Structure: Any building or structure lawfully occupied by a use, or lawfully established on the efFective date of this Section, or amendments thereto, which does not conform with the regulations of this Chapter. 78. Non-Conforming Use: A land use or premises legally existing and/or in use on the effective date of this Section, or amendments thereto, which does not comply with the use provisions of this Chapter for the district in which the land use or premises is located. Source: Ordinance No. 585 Effective Date: 1-14-83 79. Non-Public Areas: Ancillary areas: back rooms, service areas, storage, kitchen, washrooms, etc. Source: Ordinance No. 615 Effective Date: 5-25-84 80. Nursing Home (Rest Home): A building having accommodations where care is provided for two (2) or more invalid, infirmed, aged convalescent or physically disabled persons that are not of the immediate family; but not including hospitals, clinics, sanitariums, or similar institutions. 81. Open Sales Lots: Any land used or occupied for the purpose of buying and selling new or second-hand passenger cars and/or trucks, motor scooters, motorcycles, boats, trailers, aircraft and monuments and for the storing of same prior to sale. 82. Out-Patient Surgical Facility: A place, other than a hospital or clinic, where minor surgery is performed on humans by qualified surgeons on an out- patient basis, and not requiring a patient to stay overnight in such facility. Source: Ordinance No. 585 Effective Date: 1-14-83 83. Park: An open space with natural vegetation and landscaping, which may include recreational facilities, designed to serve the recreation needs of the residents of the community. Source: Ordinance No. 397, 2nd Series Effective Date: 6-6-08 84. Parking Lot: definition deleted. Light Industrial Zoning District § 11.35 Section 11.35: Light Industrial Zoning District Subdivision 1. Purpose The purpose of the Light Industrial Zoning District is to provide for the establishment of warehousing, ofFices and light industrial developments. Subdivision 2. District Established Properties shall be established within the Light Industrial Zoning District in the manner provided for in Section 11.90, Subdivision 3 of this Chapter, and when thus established shall be incorporated in this Section 11.35, Subdivision 2 by an ordinance which makes cross-reference to this Section 11.35 and which shall become a part hereof and of Section 11.10, Subdivision 2 thereof, as fully as if set forth herein. In addition the Light Industrial Zoning Districts thus established, and/or any subsequent changes to the same which shall be made and established in a similar manner, shall be reflected in the official zoning map of the City as provided in Section il.11 of this Chapter. Subdivision 3. Permitted Uses The following uses and no others shall be considered permitted uses within the Light Industrial Zoning District: A. Offices B. Warehouses C. Wholesale-Retail distribution centers D. Electronics manufacturing E. Food packaging and processing; provided, however, that no processing shall involve any cooking, heating, smoking, soaking or marinating procedures Source: Ordinance No. 546 Effective Date: 9-IS-81 F. Assembly and/or fabricating exclusive of sheet metal or steel fabricating, foundries and similar uses except for the fabricating of sheet metal as it is used for the heating, ventilation and air conditioning business (which types of sheet metal fabricating shall be permitted uses Source: Ordinance No. 674 Effective Date: 12-27-85 G. Other light manufacturing uses that would not constitute a nuisance or health hazard to surrounding or adjacent residential or commercial districts Light Industrial Zoning District § 11.35 H. Essential Services - Class I and Class III Source: Ordinance No. 271, 2nd Series Effective Date: 11-15-OZ I. Temporary Retail Sales in accordance with this Section Source: Ordinance No. 536, 2nd Series Effective Date: 1-16-15 J. Sexually Oriented Businesses Source: Ordinance No. 326, 2nd Series Effective Date: 4-15-OS K. Breweries. Limited and associated retail use such as merchandise related to the Brewery may be sold. L. Taprooms, that occupy up to 50% of the gross floor area of the Brewery. Limited and associated retail use such as merchandise related to the Brewery may be sold in the taproom. Source: Ordinance No, 540, 2nd Series Effective Date: 1-30-15 *Renumbering Source (G-K): Ordinance 536, 2nd Series Effective Date: 1-6-15 M. Micro-Distilleries. Limited and associated retail use such as merchandise related to the Micro-Distillery may be sold. N. Cocktail Rooms that occupy u� to fifty_percent (50%) of the gross floor area of the Micro-Distillery. Limited and associated retail use such as merchandise related to the Micro-Distillery may be sold in the Cocktail Room. Subdivision 4. Conditional Uses The following uses may be allowed as Conditional Uses after review by the Planning Commission and approval by the Council following the standards and procedures set forth in this Chapter: A. Building materials yard (including inside and outside storage) B. Public garages for repairing and storing motor vehicles C. Laundries and dry-cleaning plants D. Animal hospital where domestic animals are received for treatment, care and cure by a duly licensed veterinary physician and surgeon in the customary and ordinary pursuit of his profession E. Ball fields and other recreation facilities Light Industrial Zoning District § 11.35 F. Research and development laboratories and pilot plant operations incidental thereto G. Greenhouses with no outside storage, including an outside growing area no larger than the greenhouse building area. Retail sales may be permitted only where located inside and incidental to a wholesale business. H. Packaging and/or bottling of soft drinks or dairy products I. Bakeries (commercial-wholesale) J. Day care facilities provided that said facilities serve only dependents of persons employed on the same premises as are otherwise permitted by this Chapter Source: Ordinance No. 546 Effective Date: 9-18-81 K. Health, fitness and/or exercise facilities, including dance studio, gymnastic training, weight lifting studio, aerobic exercise and gymnasiums Source: Ordinance No. 573 Effective Date: 8-27-82 L. Heliports, as herein defined Source: Ordinance No. 643 Effective Date: 11-16-84 M. Food packaging and processing that involves cooking, heating, smoking, soaking or marinating procedures Source: Ordinance No. 664 Effective Date: 7-12-85 N. Child Care Facilities, as defined in this Chapter Source: Ordinance No. 712 Effective Date: 6-23-88 O. Truck/Van Terminals Sou�ce: Ordinance No. 50, 2nd Series Effective Date: 11-21-90 P. Medical clinics Source: Ordinance No. 82, 2nd Series Effective Date: 2-27-92 Q. Trade Schools or Training Centers Source: Ordinance No. 252, 2nd Series Effective Date: 7-26-01 R. Adult Day Care Center Source: Ordinance No. 264, 2nd Series Effective Date: 12-13-01 Light Industrial Zoning District § 11.35 S. Drive-in bank facilities with frontage on a collector or minor arterial street Source: Ordinance No. 274, 2nd Series Effective Date: 12-27-02 T. Accessory retail services and/or sales incidental to a permitted use, conducted in an area less than ten percent (10%) of the building's footprint Source: Ordinance No. 283, 2nd Series Effective Date: 9-12-03 U. Recycling Drop-Off Facilities V. Recycling Facilities Source: Ordinance No. 536, 2nd Series Effective Date: 1-16-15 W. Taprooms that occupy fifty_percent (50%) or more of the gross floor area of the Brewery. Limited and associated retail use such as merchandise related to the Brewery may be sold in the taproom. Source: Ordinance No. 540, 2nd Series Effective Date: 1-30-15 X. Cocktail Rooms�that occupy fift�percent (50%) or more of the gross floor area of the Micro-Distillery. Limited and associated retail use such as merchandise related to the Micro-Distillery may be sold in the Cocktail Room. Subdivision 5. Prohibited Uses No building, structure, or land shall be used, and no building or structure shall be erected, altered or enlarged which is intended or designed, for any of the following uses: A. Residential dwellings B. Hotels, motels, rooming houses, or tourist homes C. Institutional uses Source: Ordinance No. 546 Effective Date: 9-18-81 D. Except as provided herein, retail commercial uses, such as shopping centers Source: Ordinance No. 326, 7_nd Series Effective Date: 4-15-05 Industrial Zoning District § 11.36 Section 11.36: Industrial Zoning District Subdivision 1. Purpose The purpose of the Industrial Zoning District is to provide for the establishment of industrial and manufacturing development and uses along with directly related and complementary uses which, because of the nature of the product or character of activity, requires isolation from residential and commercial areas. Subdivision 2. District Established Properties shall be established within the Industrial Zoning District in the manner provided for in Section 11.90, Subdivision 3 of this Chapter, and when thus established shall be incorporated in this Section 11.36, Subdivision 2 by an ordinance which makes cross-reference to this Section 11.36 and which shall become a part hereof and of Section 11.10, Subdivision 2 thereof, as fully as if set forth herein. In addition the Industrial Zoning Districts thus established, and/or any subsequent changes to the same which shall be made and established in a similar manner, shall be reflected in the official zoning map of the City as provided in Section 11.11 of this Chapter. Subdivision 3. Permitted Uses The following uses are permitted in the Industrial Zoning District: A. All uses permitted in the Light Industrial Zoning District B. Lumber yard, including outside storage C. Building materials yard, including outside storage D. Battery and tire service E. Blacksmith, repair, machine shop, or tin shop F. Animal kennels where animals are customarily kept, boarded, cared for, trained, or fed, or bought and sold, as a business G. General manufacturing uses, including the compounding, assembly or treatment of articles or materials H. Hotels and motor hotels I. Class I restaurants J. Metal fabrication and assembly Source: Ordinance No. 551 Effective Date: 9-11-81 Industrial Zoning District § 11.36 K. Temporary Retail Sales in accordance with Subdivision 11 of this section. Source: Ordinance No. 79, 2nd Series Effective Date: 10-10-91 L. Sexually Oriented Businesses. Source: Ordinance No. 326, 2nd Series Effective Date: 4-IS-OS M. Recycling Drop-Off Facilities. Source: Ordinance No. 536, 2nd Series Effecrive Date: 1-16-I S N. Distilleries. Subdivision 4. Conditional Uses The following conditional uses may be allowed after review by the Planning Commission and approval by the Council following the standards and procedures set forth in this Chapter: A. All conditional uses as provided for in the Light Industrial Zoning District B. Car wash C. Structures and premises for automobile, or other motor vehicle sales and showrooms, with incidental accessory service and repair facilities D. Gasoline service stations E. Bulk storage of gas, fuel oil, chemicals, and other liquid or solid materials which may be considered hazardous or toxic F. Mortuaries G. Off-street parking lots for adjacent Commercial or Industrial uses H. Outdoor sales including motor vehicle and equipment rental I. Drive-in retail establishments, such as banks, cleaners, photo shops, restaurants (Class II), and similar uses J. Unattended business operations, such as vending machines and equipment K. Temporary structures such as tents or air-supported structures L. Railroad yards, railroad tracks and rights-of-way in such yards, railroad shops, round houses, and any other use which shall be for railroads I-394 Mixed Use Zoning District § 11.47 C. All permitted uses in the Commercial Zoning District, provided that such uses are combined with other permitted or conditional uses within a mixed-use building, and that the gross floor area occupied by any such single use shall not exceed ten thousand (10,000) square feet. D. Class I and III Restaurants E. Business and professional offices, provided that the gross floor area occupied by the use(s) on any lot shall not exceed ten thousand (10,000) square feet. F. Medical clinics G. Live-work units H. All uses permitted in the Institutional Zoning Districts, I-1 through I-3 I. Child Care Facilities J. Adult Day Care Centers K. Structured parking accessory to any permitted use Source: Ordinance No. 397, 2nd Series Effective Date: 6-6-08 L. Brewpubs Source: Ordinance No. 540, 2nd Series Effective Date: 1-30-IS Subdivision 4. Conditional Uses A. Class II Restaurants B. Any permitted use in the Commercial zoning district in a free-standing building. C. Any permitted or conditional use allowed in the Commercial zoning district occupying more than ten thousand (10,000) square feet of gross floor area. D. Business and professional offices occupying more than ten thousand (10,000) square feet on any zoning lot. The City Council may establish a maximum amount of office development that will be permitted on any zoning lot, based upon traffic studies as required by the I-394 Overlay Zoning District, using appropriate minimum Levels of Service. E. Research and development laboratories F. Convenience stores, including the sale of gasoline. G. Drive-in or drive-through facilities accessory to any permitted or conditional use. I-394 Mixed Use Zoning District § 11.47 H. Buildings exceeding the height limits specified in Subdivision 6(D). Source: Ordinance No. 397, 2nd Series Effective Date: 6-6-08 I. Breweries. Limited and associated retail use such as merchandise related to the Brewery may be sold. J. Taprooms. Limited and associated retail use such as merchandise related to the Brewery may be sold in the taproom. Source: Ordinance No. 540, znd Series Effective Date: 1-30-IS K. Micro-Distilleries. Limited and associated retail use such as merchandise related to the Micro-Distillery may be sold. L. Cocktail Rooms. Limited and associated retail use such as merchandise related to the Micro-Distillery may be sold in the Cocktail Room. Subdivision 5. Standards for Live-Work Units The purpose of a live-work unit is to provide a transitional use type between a home occupation and commercial enterprise. A. The work space may be located on any floor of the building, but businesses serving the public shall generally be located on the first floor for accessibility. Office or studio spaces or other low-traffic activities may be located on upper floors or basements. B. The dwelling unit component shall maintain a separate entrance located on the front or side facade and accessible from the primary abutting public street. C. A total of two (2) off-street parking spaces shall be provided for a live-work unit, located to the rear of the unit, or in an underground or enclosed space. D. The business component of the building may include offices, small service establishments, home crafts which are typically considered accessory to a dwelling unit, or limited retailing associated with fine arts, crafts, or personal services. It may not include a commercial food service requiring a license, a limousine business or auto service or repair for any vehicles other than those registered to residents of the property. E. The business of the live-work unit must be conducted by a person who resides in the dwelling unit. The business shall not employ more than two (2) workers on-site at any one time who live outside of the live-work unit. Off-Street Parking and Loading Regulations § 11.70 INDUSTRIAL Manufacturin - Fabricatin 1 s ace er 500 s.f. of rg oss floor area Outdoor Stora e 1 s ace er 20,000 s.f. of stora e area Post Office/Parcel Distribution 10 spaces plus 1 per 500 s.f. plus 1 for each vehicle on site. Self Storage Facility 1 space for every 10,000 s.f. of storage area Sales Showroom (Motor Vehicles, machinery, 1 space for every 1000 s.f. of gross floor boats, etc.) area of display area plus 1 space for ever 5,000 ross s.f. of outside dis la 1 space for every 400 s.f. gross floor area of show room, plus 1 space for Showrooms Other (e.g. furniture, appliances)every 5,000 gross square feet of outside dis la area. Warehouses and Storage 1 space for every 3,000 s.f. of gross floor area. Truck/Van Terminals 1 space per 3,000 s. f. of gross floor area. Outside areas 1 space per 2,000 s.f. of Lumber Yards or Bldg. Material Yards material display Source: Ordinance 346, 2nd Series Effective Date: 7-1-06 Brewpub 1 space per 60 s.f. of floor area plus 1 s ace er 25 s.f. of bar area. Brewery 1 space per 500 s.f. of floor area 1 space per 60 s.f. of floor area. For every 2 bicycle spaces provided, 1 car space may be reduced from minimum Taproom parking requirement, for no more than 15% of the required spaces. Source: Ordinance No. 540, 2nd Series Effective Date: 1-30-15 Distillerv 1 space per 500 s.f. of floor area Micro-Distillerv 1 s�ace�er 500 s.f. of floor area 1 s�ace per 60 s.f. of floor area. For every 2 bicycle spaces provided, 1 car Cocktail Room space may be reduced from minimum parking requirement�for no more than 15% of the re uired s aces. Golden Valley City Code Page 1 of 1